Fersen Baar
Fersen is a café-restaurant located in Tallinn’s Old Town, on the popular Patkuli viewing platform. At Fersen, you can enjoy traditional flavors from European and Estonian cuisine in a medieval ambiance.
Upon entering Fersen, you’re greeted by the charm and atmosphere of the Middle Ages, transporting you on a journey through time. The restaurant's prime location on the Patkuli platform in Tallinn’s Old Town offers fairytale-like views over the Old Town and the bay.
Simple and beloved dishes from Estonian and European cuisine
Fersen’s menu offers a delightful experience for everyone. You’ll find appetizers, salads, soups, main courses, and the chef’s recommendations. There’s also a children’s menu with options tailored for younger guests.
The chef’s recommendations are worth trying, offering a unique taste experience beyond the usual. For example, you might find a traditional fish soup served in a pot with a bread lid, farmhouse dumplings made with elk meat served with rowanberry schnapps, or roasted pork thigh with oven-baked potatoes and sauerkraut.
For sharing, you can order popular snacks like garlic bread with dip or cheese balls—simple, honest dishes loved by all.
The restaurant also enchants with a wide wine selection and the unique red beer “Fersen.”
This is a restaurant where people meet for lunch, enjoy weekday evenings, or celebrate special occasions with family and friends. Prices are affordable and accessible, suitable for any occasion.
A building with a long history in Tallinn’s Old Town
The Fersen bar is located in a building with a very interesting history. The main building at Rahukohtu 5 was originally a residence for local nobles. Swedish Field Marshal Otto Wilhelm von Fersen inherited it in 1654. In the 19th century, from 1811, the building belonged to the famous Baron von Fersen, who, according to legend, had a romantic affair with Marie-Antoinette.
In 2010, the historic building was in a state of disrepair. Thanks to renovations in 2013, its historical value was preserved, transforming it into a popular attraction for tourists. During architectural and historical studies in 1995 and 1997, limestone blocks were found, predating the 1684 fire of Toompea and believed to be part of an ancient heating system. Additionally, one of the largest ceiling fresco compositions in the Old Town, dating from 1730, was uncovered. Today, the limestone details are displayed in the back hall of Fersen café, while the mural is in private use.
Fersen invites you to enjoy delightful culinary experiences and a unique atmosphere!