Kolm Sõsarat

Kolm Sõsarat is a cozy restaurant located in Lüllemäe village, nestled beside the picturesque Karula National Park in Valgamaa. Here, pure ingredients, contemporary high-level culinary art, and our genuine love for guests come together.

Renowned Modern Estonian Farmhouse Cuisine

Kolm Sõsarat is listed among the best restaurants in the Nordic countries in the White Guide.

In our kitchen, Kerti creates harmonious flavor combinations with a style that is simple and exceptionally pure. The chef's menu is a delightful symbiosis of traditional Estonian farmhouse cuisine and innovative culinary techniques.

We offer our guests "slow food" made from seasonal ingredients. We highly value environmental sustainability and food awareness, which is why most of the produce comes from the restaurant's garden and the surrounding forests, while the meat is sourced from Triin's flock of sheep or local farmers.

An Experience in Hospitality

We always personally greet our guests – serving the dishes and introducing both our unique menu and Estonian food culture. Additionally, we present our lovingly restored wooden house and the flourishing garden, created under Kadri's guidance.

Our restaurant is the perfect place for a romantic dinner, celebrating special events, and enjoying the yet-to-be-discovered flavor nuances of local farmhouse cuisine in a cozy and hospitable atmosphere.