Rugantino

Rugantino, located centrally at Youngstorget in Oslo, is an Italian trattoria that opened in April 2022. With its prime location in one of the city’s most cultural and social hubs, the restaurant has quickly become a favorite among food lovers seeking authentic Italian flavors in a relaxed yet sophisticated atmosphere. Youngstorget is known for its vibrant city life, with a variety of bars, restaurants, and concert venues, making the area ideal for dinners before a night out or for a leisurely, extended meal with friends.

Like Stepping into Italy

When you enter Rugantino, you’re greeted by an interior that combines rustic elements with modern details. The cozy atmosphere is created with warm wood materials, soft lighting, and an intimate layout that gives the place a homelike feel. It’s easy to feel as if you’ve been invited to a family meal in Italy. Additionally, the staff is friendly and passionate about Italian food culture, enhancing the authenticity of the experience.

The menu at Rugantino is steeped in classic Italian dishes, allowing you to taste the best of Italian cuisine. Fresh pasta dishes are the main attraction, made with carefully selected ingredients. Among the most popular dishes is tagliatelle with truffle, where silky pasta is coated in a rich, flavorful truffle sauce. Another classic, spaghetti alla carbonara, is prepared in the traditional way with egg yolk, pancetta, and pecorino – a perfectly balanced dish that exudes Italian charm.

Antipasti and Seafood

For starters, guests can enjoy a variety of antipasti platters, featuring cured ham, Italian salami, and burrata – always served with fresh bread and olive oil. Rugantino also offers a great selection of seafood dishes, including grilled prawns and fresh fish, often prepared in a simple yet flavorful way that lets the natural flavors shine.

The wine list is carefully curated, offering a broad selection of Italian wines, from robust reds to lighter whites and sparkling options. And if you’re in the mood for something other than wine, the cocktail bar is a great alternative, serving drinks until late into the night. Their Negroni is a guest favorite, perfectly balanced and ideal as an aperitif before the meal.

Behind Rugantino is the Eik Restaurants group, which also runs several other successful dining spots in Oslo. Rugantino fits well into their portfolio, with its warm and inviting atmosphere. It’s truly an Italian oasis in the middle of the city, and it has quickly built a strong reputation for quality and hospitality! Make sure to pay a visit!