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In the lovely neighbourhood of Kruunuhaka in Helsinki you will find the small intimate restaurant Ask. Inspired by the nature, their environment and the people around them Ask serves menus made from organic and biodynamic seasonal produce.

Michelin star and top chef

Restaurant Ask is a well known and much acclaimed restaurant in Finland. It was chosen as restaurant of the year 2014 by The Gastronomic Association of Finland and furthermore it received its first Michelin star in 2014.

The chef behind Ask is Filip Langhoff. Langhoff has a great history within the culinary world and he has been working at both the world famous El Bulli in Spain, Feinschmecker in Oslo and the two-Michelin-starred restaurant Chez Dominique in Helsinki.

Organic Nordic cuisine

The menu at Ask is always based on seasonal produce from small farmers and local producers and all the products are organic or biodynamic. Thus their menu varies according to availability of ingredients and can be changed from day to day. The style is organic New Nordic and their Scandinavian menu features local specialties with a modern twist with fish, meat and vegetarian options.

Ask is so much more than ‘just’ food; “Ask is all about how we want to live and make our choices and we believe that everything has a value”. Come experience yourself - They are welcoming you for dinner Tuesday to Saturday every week and furthermore they offer a lunch menu Friday and Saturday.

The perfect match

Restaurant Ask makes sure to pair your food with great wine. Their wine cellar holds more than 200 European wines from organic or biodynamic small family producers and some of them are only available at Ask.

Fillip Langhoff’s wife and co-owner Linda Stenman-Langhoff is a talented sommelier and she is the one finding and severing the perfect wine matches for your food. You can always ask Linda if you want more information about their wines. 


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