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Restaurant Noi invites you to an exciting and modern dining experience at H.C. Andersens Boulevard in Copenhagen


Gastronomic influence from all over Europe

NOI is a modern dining destination with a focus on high-quality, seasonal produce. Offering a selection of small and large dishes that work equally as sharing plates, the concept is inspired by NOI in Stockholm. With flavors drawing from all over Europe in dishes that include lemon sole with capers, tomatoes, garlic and browned butter, and pork belly with cabbage, butter fried sage and jus, chef Fredrik Sandberg’s menu presents a tour de force of gastronomic influences, all complemented by an extensive and predominantly European wine list.


Surroundings designed by famous Swedish architect 

It’s all served in a space designed by celebrated Swedish architect, Gert Wingårdh, who has covered the 1960s annex building with a signature facade of glass and copper plates. Inside, midnight blue wooden flooring forms a distinct base to the Danish blond wood furniture that fills the room, which is lit by a series of low hanging pendants lights that are conducive to the warm and intimate mood of the restaurant. Mirrored walls, panelled floor-to-ceiling windows and black marble frame the 80-cover dining room and round up the elegant Nordic aesthetic, which is a continuation of Wingårdh’s design elsewhere in the hotel.


Pre-drinks or nightcaps in the Maple Bar

The space is completed by the presence of the Marble Bar, an adjacent spot where both guests and locals are invited to enjoy expertly crafted cocktails. Ideal for either for pre-drinks or nightcaps, the bar also offers an outdoor serving area during spring and summer months.


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